Thursday, August 21, 2014

Aroma Espresso Bar (Yonge and Eglinton)

Cafe: Aroma Espresso Bar
Address: 2300 Yonge St.
Phone: 416 - 987-7288
Store Hours: Mon-Fri 7:30 AM - 10 PM, Sat-Sun 9 AM - 10 PM

Wi-Fi?: Yes
Study Appropriate?: Yes
Stamp Cards?: No



Drinks - Soy/Almond/Lactose-Free Options?: Yes to all

Food - Vegan/Vegetarian/Gluten-Free Options?: Yes to all

See full menu at:

Turkey BLT, $5.30


Soup of Choice: Red Lentil, $5.05

I had an interview with a company by Yonge and Eglinton. As expected of Aroma Espresso Bar, they had a location right there. I decided to stop by for lunch after my interview.

At 11 AM, there was a crowd of people waiting to buy their lunch to go so they could make it back to their offices. Someone even ordered a platter of sandwiches! I decided to order another DoubleUp Combo ($8.85) which I chose a Turkey BLT sandwich and Red Lentil soup. I like trying something new every time I'm at Aroma to see if I can discover new favourites! After I ordered, I asked about the outlets since I needed a place to charge my phone. I thought it was neat that they had outlets under the long wooden tables by the windows.

I received my order in a brown bag, even though I didn't ask for my meal to go. However, it provided itself useful when I decided to take my sandwich to eat later in the day (so excuse the poor appearance of the Turkey BLT!). Red Lentil was the second soup I ever ordered from Aroma. I wanted to see if it matched up to the Butternut Squash, my favourite Aroma soup. After trying the Red Lentil, the Butternut Squash was indeed still my favourite. I didn't eat my Turkey BLT until a couple or so hours later, so it wasn't fresh by the time I ate it. I definitely recommend eating their sandwiches right away or at least re-heat it if you can.

This Aroma is right by the Yonge-Eglinton Centre so it's a great place to stop by after the movies or if you need a break from shopping!

Thank you Aroma Espresso Bar for the coupons provided for this review!

Aroma Espresso Bar on Urbanspoon

No comments:

Post a Comment