Thursday, December 13, 2018

The Haam


Restaurant: The Haam
Address: 342 Adelaide St. W
Phone: 416-977-7258
Operating Hours: Mon-Thurs 11 AM - 3 PM & 5 - 11 PM;
Website: www.thehaam.ca


Menu

Cerviche, $14


Seaweed Sashimi Salad, $12


Spicy Chicken Karaage, $14


Panko Soft Shell Crab, $14


Miso Eggplant, $10


Unagi Pressed Sushi, $15


Tokyo Rose, $11 (front)



Review

On their website, The Haam states that they serve Korean food. In actuality it's more like Asian fusion with a mix of Korean, Japanese, and Mexican. I had the chance to try a few of their appetizers. I quite enjoyed the Panko Soft Shell Crab ($14) and the Miso Eggplant ($10), but I thought all the appetizers were quite good.

I got the Tokyo Rose cocktail, which was quite pretty look-wise but taste-wise it was simply a-ok. By the time my Unagi Pressed Sushi ($15) came out, I was already quite full from the appetizers alone. The Unagi Pressed Sushi is still an excellent dish and I wished I had more room in my stomach to enjoy it properly without overstuffing myself.

The restaurant is not that big so I suggest you make a reservation if you go in the evening or weekend. I think the diverse menu and atmosphere makes it a cute date spot. It's not overly fancy or intimate but the space is small enough to give you that cozy feeling. Not to mention they have some adorable menu covers, ranging from Studio Ghibli to Disney!

Monday, November 19, 2018

[Product Review] Moscow Muled Mugs


Company: Moscow Muled
Product Type: Copper mugs
Website: www.moscowmuled.com

Do you fancy having your kitchen full of aesthetically-pleasing, but functional kitchen products? I had the pleasure of trying out some cute copper mugs that would fit into your dream kitchen from Moscow Muled, a Vancouver-based company.

The owners of Moscow Muled noticed a lack of copper mugs with interior nickel lining in the market. Many copper mugs you see are not lined with nickel, therefore acidic fluids (that could be found in cocktails) would cause a chemical reaction with the copper. This leads to copper ingestion and a negative impact to one's health. Moscow Muled aims to provide safe-to-drink and stylish copper mugs.

I received a couple of mugs to try out for this post. The mugs are handcrafted and hammered individually to create a lovely, yet simple pattern. Thus, making each and every mug unique.


Since I don't make cocktails at home, I decided to use it for some ice cream.  It took three huge scoops of the maple-flavoured ice cream to reach the top. Each copper mug holds 16 ounces of liquid. So despite appearances, one mug holds a lot of liquid (which is perfect for when you are at a party). I added some Hershey's cookies and cream chocolate pieces, rainbow sprinkles and a Pirouette stick to complete this homemade treat.

I don't recommend using the mug for hot drinks. It will heat up really fast and burn you. So these mugs are best for cold drinks or of course, your Moscow Mules. If you would like to be creative, these mugs could be used as decor or holding office supplies as well!

Friday, November 16, 2018

[Event] The National Women's Show



Event: The National Women's Show
Date: November 9-11, 2018
Location: Metro Toronto Convention Centre
Website: www.nationalwomenshow.com/toronto-visitor

I had the pleasure of attending The National Women's Show this past weekend! The last time I went was back in 2016, so I was excited to return. For attendees, the best part is if you get there before the doors open to get your hands on a bag full of free goodies.

My favourite part of The National Women's Show every year is the food section. You get samples among samples of food. A lot of it this year are from health-conscious and organic companies. I've got to discover many interesting ones, such as Bru Mustard, which is a line of mustards inspired by beer.

The Ten Spot was painting nails for free and I got mine done in a pretty, chromatic brown nail polish from Essie. I loved it! It was the first time I've ever done a free beauty service at the show. There was also free hairstyling at the show but unfortunately was booked up since day one.

I didn't have time for the stage shows but I definitely went around the food section several times! You can check my Instagram stories @torontocafefood to get a glimpse of the show!

Friday, October 12, 2018

[Giveaway + Promo Code] The National Women's Show

Event: The National Women's Show
Date(s): November 9-11, 2018


I have the pleasure of returning to The National Women's Show this upcoming November. This is the ultimate girls' day out event! You get fashion shows, food sampling, free makeovers and so much more. If you buy your ticket online, you can get $3 off with my promo code TOCAFE.

Not only that, I'm giving out 3 pairs of tickets. Yes, there will be 3 winners! Head over to my Instagram post by clicking here and enter for your chance to win!

Wednesday, October 10, 2018

[Product Review] Cheese Garden


Company: Cheese Garden
Product Type: Japanese cheesecakes, drinks and desserts
Address: 5291 Yonge St. (North York); Unit G120, 3250 Midland Ave. (Midland); B58-4300 Steeles Ave. E (Pacific Mall)
Operating Hours: Mon- Sun 11 AM - 10 PM (North York); Mon-Sun 12-10 PM (Midland); Mon-Sun 12-8 PM (Pacific Mall)
Website: www.cheesegarden.ca


Interior

North York location


Menu

Yuzu Pistachio Double Fromage Cheesecake, $22.95


Double Fromage Cheesecake, $18.95


Uji Matcha Tiramisu, $11.95


Baked Cheese Tart, $8.85



Review

Cheese Garden is a Japanese cheesecake shop that offers a variety of desserts with currently three locations in Toronto. I had the pleasure of getting a sneak peek of their new and limited edition Yuzu Pistachio Double Fromage Cheesecake ($22.95) in celebration of their second anniversary. This cheesecake is only available from October 13th through November 4th, with only 50 available at each store and one per customer! If you visit any of the Toronto stores on October 13th or 14th, you can get 50% off one pastry item (excluding the Yuzu Pistachio Double Fromage Cheesecake).

What is yuzu, you may ask? With a quick Google search, yuzu is a citrus fruit that looks like a wrinkled lemon. It's quite sour and tart so yuzu is normally used for flavouring. The Yuzu Pistachio Double Fromage Cheesecake consists of three layers: the frozen yuzu mascarpone cheesecake at the top, with the baked pistachio cheesecake encrusted with sugar roasted pistachios in the middle, that all lastly sits on top of the pistachio sponge cake. The cake is covered with pistachio sponge cake crumbs and is decorated with gold flakes and a yuzu-shaped chocolate. The crumbs are incredibly fluffy (which reminds me a bit of fake snowflakes).

The flavour of the Yuzu Pistachio Double Fromage Cheesecake is quite unique. I enjoyed it more the second time around when my taste buds got used to it. It would definitely appeal to people who like flavours like matcha or hojicha. I think the presentation of the cake in the wooden box is absolutely adorable and is perfect for a birthday or small party.

If you feel that the yuzu pistachio flavour may be out of your comfort zone, try their classic Double Fromage Cheesecake ($18.95) instead! This is perfect for people who like original flavoured products that are kept simple without all the fuss, but is still delicious.

I also got to try the Uji Matcha Tiramisu ($11.95) and Baked Cheese Tart ($8.85). The Uji Matcha Tiramisu is a very light and easy dessert to eat. The Baked Cheese Tart is similar to an egg tart but is a lot sweeter and spongier.

Check out Cheese Garden for their second anniversary to try any one of their pastries for 50% off on October 13th and 14th and can get your hands on the limited edition Yuzu Pistachio Double Fromage Cheesecake (which runs until November 4th).

Tuesday, October 2, 2018

[Product Review] Full House Desserts


Company: Full House Desserts
Product Type: Traditional Hong Kong desserts
Address: 9425 Leslie St. & 4750 Yonge St., Suite 121
Operating Hours: Thurs-Tues 5-11 PM, Wed CLOSED
Website: www.fullhousedesserts.com


Full House Sago, $7.49


Mango Pancake, $8.99; Durian Pancake, $10.99



Review

Full House Desserts specializes in traditional Hong Kong desserts. They have two locations, one in Richmond Hill and the other in North York. I was invited to review their desserts and share my thoughts!

I visited their North York location, which is conveniently located by Yonge and Sheppard if you are coming off the subway line. The North York location is a take-out shop where items are already prepackaged and ready to be sold. They have a selection of hot desserts, such as the Black Sesame with Almond Soup ($5.99) and Sweet Ball with Sweet Ginger. I opted to try their cold desserts instead because I couldn't take the food home right away.

The Full House Sago ($7.49) contains mango and pomelo pulp. If you are a fan of mango, you would love this pudding dessert because it packs a punch. In comparison, the Mango ($8.99) and Durian Pancake ($10.99) is full of fresh cream with the fruits stuffed in the middle. They are incredible soft and fluffy to cut through, quite similar to Japanese pancakes! The pancakes can be left in fridge for a couple of days without losing any of the freshness. I like the pancakes because the fillings are delicious; but I prefer it in small doses since I'm normally not a cream person. It's perfect for sharing since you receive two pancakes per order. If you love cream fillings, then definitely give these pancakes a try.

The consistency and taste from these Hong Kong desserts are quite different than what I am used to. If you haven't had traditional Hong Kong sweets yet, Full House Desserts is a great starting point. I think these treats would be a hit at Asian family parties!

Tuesday, September 25, 2018

Ricci's

Restaurant: Ricci's Pizzeria
Address: 8401 Weston Rd.
Phone: 905-850-8325
Store Hours: Mon-Wed 11 AM - 10 PM, Thurs 11 AM - 10:30 PM, Fri-Sat 11-12 AM, Sun 3-10 PM
Website: www.riccispizza.ca


Menu

Greek Chicken Wrap, $10.50



Review


My Order: Tortellini, $11

Despite being a self-appointed Torontonian, my physical home is in Vaughan. Ricci's is an iconic restaurant in the Woodbridge community. This was actually the very first time I stepped foot into this popular Italian joint, despite being a local resident for almost two decades.

Ricci's is set up like a fast food place where you place and pay for your order at the cashier. Then you have the option to take-out or eat-in (they also deliver for you lazy people out there). I decided to eat-in. I probably waited about 8-10 minutes for my order before they called out my name and brought the food to my table. Ricci's has a very chill and laid-back atmosphere. It's great for people and families that want the dine-in experience without the price tag.

I went for the Tortellini ($11) and my sister ordered the Greek Chicken Wrap ($10.50). We also grabbed Fries ($5) as a side. Both dishes were quite filling. The pasta dishes are inexpensive compared to other Italian restaurants, but the wraps and sandwiches are probably a bit more expensive compared to most places. The Greek Chicken Wrap ended up being very oily, so beware if you decide to order it.

I wouldn't say my mind was blown away by the food. But if I was looking for an affordable and decent place to eat out in Woodbridge, then Ricci's would be my top choice. Ricci's Menu, Reviews, Photos, Location and Info - Zomato

Wednesday, August 22, 2018

Four Four South Village


Restaurant: Four Four South Village
Address: 474 Yonge St.
Phone: 416-413-9802
Operating Hours: [Soft Opening Hours] Mon-Sun 11 AM - 11 PM


Interior




Menu


Milk Tea Slushie with Tapioca, $5.99; Jade Cucumber, $4.99


Counterclockwise from top: Spiced Edamame, $4.99; Black Fungus in Vinegar Sauce, $4.99; Jade Cucumber, $4.99; and Braised Beef Shank 


Braised Beef, Tendon, & Tripe Noodles Soup, $15.99


Szechuan Dan Dan Noodles, $11.99


Braised Beef, Tendon & Tripe Rice, $15.99


Snow Cake with Red Bean & Coconut, $2.99


I had the pleasure of attending Four Four South Village's soft launch last week! It's a newly opened Taiwanese restaurant located near Wellesley Station and named after a residential district in Taipei. It's a spacious restaurant decorated with a simple but Asian-influenced design. When you are seated, there are menu sheets for you to fill out, similar to what you would get at an AYCE sushi restaurant.

My friends and I ordered one dish from each section. The cold dishes were like appetizers but none really stood out to me to order next time (I admit, I am spoiled with Korean restaurants that serve these side dishes for free). My favourite dishes were the Braised Beef, Tendon, & Tripe Noodles Soup, $15.99, and the Szechuan Dan Dan Noodles, $11.99. I found the prices for certain menu items to be a bit pricier than other Asian restaurants I normally go to. I personally would come here for the Noodles with Sauce options because they're more in my price range. The Milk Tea Slushie with Tapioca is also quite fun to drink. Unfortunately at the moment they have a very selected number of drinks available. 

If you are a fan of Taiwanese food and don't have the time to trek to areas such as Markham to get your fix, Four Four South Village would be a great place to check out!

Friday, August 3, 2018

[Product Review] Fauxmagerie Zengarry: Ale Aged Cheddar

Company: Fauxmagerie Zengarry
Product Type: Vegan Cheese - Ale Aged Cheddar flavour
Website: www.zengarry.com

Fauxmagerie Zengarry is a Canadian company that sells vegan cheese made from cashews. They have a few flavours, including Creamy Swiss and Aged Cumin. Their newest and seventh flavour is the Ale Aged Cheddar. The Ale Aged Cheddar is cultured with Beau's All Natural Brewery Lug Tread Ale. Which is awesome because Beau's is another Canadian company and I love supporting local businesses. I tried their original six flavours last year and loved them, so I was happy to review their newest one.

Note, I'm not a pro cook by any means. I only started cooking at the beginning of 2018 and I only do so once a week to meal prep. I like to guesstimate when I put my ingredients together. For this review, I wanted to see what it was like to cook with the cheddar. I decided to try their Mac N' Cheese recipe. The original recipe is vegan, but I made a non-vegan version (basically topped it off with bacon bits).

I ended up adding a bit too much macaroni. Therefore there was less cheese on the Mac N' Cheese. The taste wasn't as prevalent considering the ratio of cheese to macaroni. It definitely doesn't melt as easily as normal cheese. So it took quite of a bit of time to mix the cheddar into the macaroni.

I prefer the Ale Aged Cheddar as a spread. I like to put it on naan and have that for breakfast. There is definitely a kick to the taste which some people may or may not like. It would probably be delicious in a sandwich as well. I personally am a fan, but I'm a fan of all cheese products, vegan or not.

I would definitely recommend Fauxmagerie Zengarry, especially if you are looking to try new vegan products. The Ale Aged Cheddar can be a hit or miss depending on how strong you like your flavour (you should pass on it if you don't like strong cheeses).

Monday, July 16, 2018

Fuwa Fuwa

Restaurant: Fuwa Fuwa
Address: 408 Bloor St. W
Phone: 647-618-2868
Operating Hours: Mon-Thurs 11 AM - 7:30 PM, Fri 11 AM - 10 PM, Sat 10 AM - 10 PM, Sun 10 AM - 7:30 PM
Website: www.fuwafuwapancakes.com


Interior



Menu


Raspberry and Caramelized Banana Pancake, $13.80


Creme Brulee Pancake, $15.80



Review

Fuwa Fuwa, which translates to Fluffy Fluffy in Japanese, is one of the latest Toronto food hypes. Fuwa Fuwa is the only fluffy Japanese pancakes place I've been to so far. I got there at 4 PM on a Tuesday with a couple of friends. The place had a decent number of customers but luckily there were seats and tables available so we didn't have to wait.

We ordered the Raspberry and Caramelized Banana Pancake and the Creme Brulee Pancake. They were indeed super fluffy and delicious! All three of us preferred the Creme Brulee flavoured pancake between the two. You can definitely share one plate between two people. It would also help cut down on the cost as well since the pancakes are quite pricey for dessert.

For my first experience with Japanese pancakes, I was quite pleased. The hype was definitely worth it. I would recommend checking the place out if you are in the area!

Friday, July 13, 2018

[Product Review] Ahoy Lashes

Lashes and Santorini!

Shop: Ahoy Lashes
Address: 216 Ossington Ave.
Phone: 647-326-3688
Operating Hours: Mon 12-8 PM, Tues - Fri 11 AM - 8 PM, Sat-Sun 11 AM - 6 PM
Website: www.ahoylashes.com


Interior





Review

Ahoy Lashes is a semi-permanent lash extensions shop at Ossington and Dundas. I had the pleasure of getting a full set of lashes done by the co-owner and senior technician, Bella. I got them done just before my Greece trip in June because I thought it would be the perfect time to get glam. I wore my lashes throughout my trip (8 days) plus a couple of weeks on top. With the length of time I had them on, I'm confident to give my honest thoughts.

I went into the shop three days prior to my flight. I adored the vacation-themed decor, which was definitely in tune with the name Ahoy Lashes. It's a small but quaint shop with music that would transport you to a tropical island.

Bella did a full consultation with me before she started. I was very happy that she was very thorough and patient because I wasn't familiar with eyelash extensions. She showed me photos of previous clients so I had a visual guide as she explained the different types of looks. She was honest about everyone's eye shape being different. So even if I got the same set and style as another client, it wouldn't necessarily look the same on me. She gave suggestions based on my eye shape and made sure to cater to what I wanted. I loved the personalized consultation because it made me trust her capabilities and gave me a more comfortable experience.

I went for a full set with medium dramatic volume in thickness. They were D-curve lashes and were between 9 to 13 mm in length. By varying the lengths, it created a more cohesive look. I opted for a cat eye look to see how it would turn out on me. I thought I might as well go all out if I'm going on vacation. Bella coated my lashes with a protecting mascara at the end of the session. The lashes and products used are from Korea.

I fell asleep when I was getting my lashes done because it was sooo therapeutic! An hour flew by so quickly that the next thing I knew, I had new lashes on. Bella went over how to care for my lashes and when I should expect them to fall out.

Prior to this, I only had eyelash extensions done once before a couple of years ago. However, they started falling off immediately the day after I had them applied. I think most of the lashes came off by the end of the first week. So my first experience was a complete fail. Bella told me that the eyelash extensions should last for at least three weeks. She ensured me that I should not be expecting fallout during my trip. So for three weeks I monitored my lashes.

The lashes were very long and it took some time for me to adjust to them. Once I did though, I felt pretty bare once they all came off at the end! The unfortunate part was that I couldn't wear any eye makeup during that time as it would affect the integrity of the lashes.

There were a couple of things that occurred when I was wearing the lashes. I noticed that about 2-3 days afterwards, my eyes would tear up randomly. I soon realized that it might have been the glue affecting my eyes. I was unsure if my body didn't like the specific glue used or just all eyelash glues in general. This happened about 4-5 more times in the first week where my eyes would sting for about a minute or two randomly. By the end of the first week, it stopped. I also found that my right eye was a bit tender with where the lashes were attached to. This only happened if I touch that area, otherwise I didn't feel it. The tenderness unfortunately did not go away until most of the lashes came off. However once off, the tenderness disappeared and there were no other problems to the eye.

Other than those two problems I ran into, the lashes held on amazingly. As promised, there were barely any fallout when I was away in Greece. I only went into the beach once but they held up no problem. The lashes did not start falling out slowly until mid second week. I think the glue is quite strong because the last few lashes stayed on so stubbornly towards the end of the month!

I give the lashes a 4/5 stars due to the times where I had tenderness and some tearing, but they stayed on like a champ. The lashes definitely became an added feature to my face and I got used to having fluttery long lashes. The customer service deserved a perfect 5/5 stars! I loved the customization and the wonderful experience I had in the shop. Bella was a joy to work with and I would recommend booking her 100%. Overall, I give Ahoy Lashes 4.5/5 stars.

Ahoy Lashes also only charges a set rate for the extensions. Bella did not think that it was fair people were being charged by the number of lashes used because everyone is born with a different number of lashes. Therefore, if you are someone who has been paying too much for lashes, you should take a look at Ahoy Lashes! I do recommend that if you know what eyelash glues your body is averse to, you should inquire with the shop before booking.

Woo, lashes!

Saturday, May 12, 2018

Eat BKK (Yonge and Steeles)


Restaurant: Eat BKK
Address: 6307 Yonge St.
Phone: 647-350-9336
Operating Hours: Mon-Sun 11:30 AM - 10 PM
Website: www.eatbkk.ca


Interior



Menu


Spring Roll and Soup of the Day, included in the $10.95 lunch specials


Green Curry Chicken, $10.95





Khao Soi Poutine, $9.95


Pad Thai Chicken, $14.45


Pad Kaprao Crispy Pork, $13.95


TTT (Tipsy Thai Tea) $7.95



My Review

I won a $50 gift card to the newest Eat BKK location by Yonge and Steeles. I decided to take a friend with me so we could have a feast. Honestly, $50 covers A LOT of food. If I knew how much food we would have ended up with, I would have 100% invited another friend or two. (Funny enough, my cousin won a $50 gift card as well and I went with her for lunch with two other co-workers; it fed the four of us perfectly). The new restaurant is very spacious and was made to accommodate fans of the original location at Yonge and Sheppard (which is a lot smaller). 

I thought the Khao Soi Poutine was unique, with a lot of meat thrown on top of fries. It was a fun appetizer that was great for at least three people since the beef was filling. The Pad Kaprao Crispy Pork I ordered was not the greatest, only because the rice was a bit cold and not as soft. My friend said he quite liked their Pad Thai Chicken. We both ordered Thai Iced Tea and I decided to get the rum-spiked version called the TTT (Tipsy Thai Tea). It was still similar to the original Thai Iced Tea minus the rum. Great if you are a fan of boozy fun drinks, otherwise the regular Thai Iced Tea is just as good. Honestly the amount of food we got was way too much for two people. Eat BKK is super affordable and you can get so much for so many people at little cost. 

You should come here for lunch if you are in the area. For only $10.95, you get a substantial plate of food along with spring rolls and soup (this is the same for the Yonge and Sheppard location). It makes for a super hearty lunch and you get the most bang for your buck! 

I definitely recommend checking out Eat BKK. I was told that both restaurants have slightly different menus. A couple of items at the Yonge and Sheppard location are not on the Yonge and Steeles menu, and vice versa.