Restaurant: Konjiki Ramen
Address: 5051 Yonge St.
Phone: 647-350-7766
Operating Hours: Wed-Mon 11:30 AM - 8 PM, Tues CLOSED
Website: www.konjikiramen.com
Interior
Menu
Smoky Black Tonkotsu Ramen, $13 + Egg, $1.50
Review
My Order: Signature Clam Broth Ramen (Shoyu), $14 + Egg, $1.50
I work right across Konjiki Ramen, the hottest Michelin-recommended ramen shop in Toronto right now. The small restaurant shares space with Saryo Cafe, a Japanese dessert shop. I skipped out on it when I was at Konjiki because I wanted to try their soft-serve when summer hits.
I got there at around 11:15 AM on a weekday, 15 minutes before it opened. My cousin and I were third in line. No more than 10 minutes later, the lineup grew rapidly. Being third in line allowed us to get a table to ourselves instead of being placed at a communal table. I decided to go for the Signature Clam Broth Ramen. This can be a hit or miss for some people because a couple of my friends weren't a fan of it. I, on the other hand, quite liked it! It was very light and definitely felt like I had the healthiest ramen option possible. My cousin remarked that it didn't have much flavour. If you are a ramen traditionalist and prefer thicker noodles and a heavier broth, then I recommend going for another ramen like the Smoky Black Tonkatsu Ramen.
I was in and out of the restaurant within 30 or so minutes. You will get swift service and the manager might come by to tell you more about the ramen. I really like how efficient and attentive the staff at Konjiki Ramen was. I wouldn't say I am crazy about the ramen but I definitely enjoyed it. I recommend if you have the ability to go for lunch time, drop by at least 15 minutes before opening to get ahead of the crowd. By the time I left, there was a huge line up. Don't go with more than one other person because it's a tiny shop with limited seating.
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